NOLA: Olivier’s
October 11, 2011 | Traveling
We asked the concierge if she could recommend a nearby restaurant that’s quiet. Quiet? In New Orleans? (I’m sure she wondered, “What is WRONG with these tourists? Who comes to New Orleans for quiet?) She knows her restaurants. She recommended the perfect place, Olivier’s Creole Restaurant.
Except for some fairly loud, very well-dressed girls who showed up after the Hanson concert at the House of Blues (I somewhat expect to get struck by lightning just for writing that), it was very quiet with great drinks and delicious food.
Here’s our waiter, Chris. He looked up how to make a Zombie for us.
Here is that amazing food.
We went back the next day to get pictures outside. What a fabulous place!